For this week’s STEM we will be making home-made ice-cream! It is delicious and very easy to make. You will need: A plastic bag/ zip lock, cream, vanilla extract, icing sugar, ice.
Step 1: Put 1 cup of cream into a zip lock bag and add a drop of vanilla extract
Step 2: Add 2 tablespoons of icing sugar to the bag.
Step 3: Fill a bigger plastic bag with 2 cups of ice and salt.
Step 4: Put the small bag into the big bag and shake for 10 minutes.
Step 5: ENJOY, it is delicious!